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  • Agatha Achindu grew up as a farmer’s daughter in Cameroon, West Africa. She only ate fresh organic food grown in her family’s gardens or purchased from local markets. When she came to the US, she brought this heritage with her, and chose not to adopt the convenient but industrialized American food system. When her son, JZ, was born in Atlanta, like many moms she made weekly batches of food for him in her kitchen from fresh organic ingredients and froze it to use during the week. Unlike most moms, Agatha went the extra mile and started making baby food for other families in the community. She quickly became the ’go-to’ baby food chef, and was invited to teach seminars on healthy cooking and childhood nutrition in local hospitals to new and expecting moms. In September 2006, Yummy Spoonfuls® was born. Yummy spoonfuls is found in your local Target location.

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